Product description: Malto~Lac is a powdered Malted cocoa beverage. When mixed with hot water it is a ready to drink malted cocoa beverage. Malto~Lac is made from low fat cocoa powder, sugar, malt extract, glucose syrup, hardened vegetable fat, milk derivatives, proteins, stabilizers (E340/415/452), emulsifiers (E471/472), flavour. Malto~Lac, malted cocoa beverage has a pleasant sweet full taste. The product is special liked by children sports people and people of their third age. It gives instant energy and satisfaction. Application: Food industry,  Preparation for malted drink add 100 ml hot water to 20 g powder
Typical Chemical analysis: - Moist - Proteins (N x 6,38) - Vegetable Fat - Ash - Carbohydrates - Fibre	2 % 2,5 % 17 % 2 %  75 % 1,5 %.
Physical data: - Colour - Taste / odour	Light Brown Typical sweet malted chocolate taste
Nutritional fact: - Energy value / 100 gr	1945 KJ (463 kcal)
Chemical contaminants - Heavy metals - Pesticides - PCB’s and Dioxin - Mycotoxins Microbiological Specifications: - Salmonellae (25 gram) - Staph. Aureus - Coliforms - E-coli - Total Plate count - Physical contaminants - Undesirable elements	Conform directive 1999/29/EG Conform directive 1999/29/EG Conform directive 1999/29/EG Conform directive 1999/29/EG Absent 25 g Absent 1.0 g Absent 0.1 g Absent.1.0 g Max.10.000/g Conform directive 1999/29/EG Conform directive 1999/29/EG
Packaging Storage condition Lot-Identification Firm mention Transport type and form Documents to be used Storage life Shelf life	Packed in multiply  paper sacks, with polythene liners, of net weight 25 kg. Obtainable in 250 g sachets. 20°C, relative dampness < 60 % Lot number, production- or storage date Name of product, net weight, name & address contractor On pallets or loaded in truck or seacontainer CMR, invoice Product can be kept in the unopened packaging for 24 months, if stored cool, dry and away from strong odours and direct sunlight 1 year

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